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Process & Food Technology BA

The Hague University of Applied Sciences Netherlands

Master of Science in Food Technology MSc

Ghent University Belgium

PhD in Nutrition and Food Technology PhD

Wroclaw University of Environmental and Life Sciences Poland

Bachelor of Food and Nutrition Science Bachelor Degree

The University of Adelaide Australia

Microcredentials in Culinary Nutrition Science Microcredentials

Australian Catholic University (ACU) Australia

Sustainable Food Systems credits from the Open University, Summer School, UGCredit, Summer Course, Certificate of Credit, Institutional Undergraduate Credit

Syracuse Academy Italy

Bachelor of Science and Bachelor of Advanced Studies (Food and Agribusiness) Dual Degree

The University of Sydney Australia

Bioscience Technology MSc

University of York United Kingdom

Nuclear Medicine PG Dip

Trinity College Dublin Ireland

Biomedical Engineering MEng (Hons)

City St George's, University of London United Kingdom

Biochemistry (with Molecular Biology) with industrial experience BSc

University of Manchester United Kingdom

Biosciences and Biotechnology Bachelor Degree

University of Camerino Italy

Medicine MB

University of Glasgow United Kingdom

Biomedical Engineering MSc, PG Dip

University of Dundee United Kingdom

Toxicology MSc

University of East London (UEL) United Kingdom

International Pastry Management Bachelor Degree

Institut Lyfe France